Celebrity Millennium, the first Millennium-class ship (90,940 GT, 2,170 passengers), launched in July 2000 and set new standards with its modern amenities.
Unique Features
Michael’s Club: Exclusive bar with live entertainment.
Virtual Balconies: Interior staterooms with floor-to-ceiling screens.
Specialty Restaurants: Bistro on Five, Luminae for suites.
Last Major Drydock/Update
November 2019 – Revamped specialty dining venues and updated cabins.
🍸
Café al Bacio & Gelateria Menu
Restaurant: Café al Bacio & Gelateria
Date Uploaded: May 28, 2025
Cost:$
Cozy European‐style café serving specialty coffees and classic pastries, with artisanal gelato available on select ships.
Throughout Celebrity’s fleet, Elite (and above) Captain’s Club members enjoy a dedicated “Elite Cocktail Hour” each evening—typically from 5 PM to 7 PM—in most lounges and bars. During this complimentary happy hour, you can choose from a rotating selection of spirits, beers, wines, cocktails, and refreshments that represent the broad Celebrity experience:
Spirits & Liqueurs: Hand-picked house pours such as vodka, gin, rum, bourbon, blended and single-malt whiskies, and cognac.
Beers: A mix of domestic and international favorites, plus a non-alcoholic beer option.
Wines: A sparkling wine special and a choice of white or rosé (varietals vary by voyage).
Classic Cocktails: Standards like Martinis (gin or vodka), Cosmopolitans, Manhattans, Mimosas, Kir Royals, and simple mixed drinks—usually from a 6–8-cocktail rotating list.
Non-Alcoholic: Soft drinks, juices, and bottled water, ensuring there’s something for everyone.
Please note that exact labels and varietals may shift based on the ship’s region and inventory, but the overall format—a curated selection of spirits, beer, wine, cocktails, and non-alcoholic options—remains consistent fleet-wide.
A whimsical, animated dining experience where 3D projection brings a tiny chef to life on your table as you enjoy a synchronized four-course gourmet meal.
A luxurious, suite-class exclusive restaurant featuring menus curated by Michelin-starred chefs, serving creative, upscale dishes in an intimate setting.